Turkey Piadina
 
Ingredients
  • Basil Pizza Dough (or regular Pizza Dough)
  • Pulled JEENIE-O® Turkey Breast
  • Sun Dried Tomatoes
  • Shredded Mozzarella ad Parmesan Cheese
  • Baby Spinach
  • Olive Oil
Instructions
  1. Roll out the pizza dough on a floured surface, roll out until the dough is an even thin circle.
  2. Heat up a cast iron pan with a thin layer of olive oil, once oil is heated cook pizza dough on low/medium heat until both sides are golden brown and cooked thoroughly.
  3. On a cutting board add your leftover cut JEENIE-O® Turkey Breast to on of the half sides of the cooked pizza dough. Add the sundried tomatoes, layer on cheeses and then baby spinach then close using the other side.
  4. Put back in the iron skillet and cook on both sides until the cheese is thoroughly melted.
  5. Cut into three portions and serve with marinara sauce.
  6. Serve and Enjoy!
Recipe by Jays Sweet N Sour Life at https://www.jayssweetnsourlife.com/2016/11/turkey-piadina.html/