These moist and fluffy buttermilk pancakes are amazing. I was more than excited to make my first batch of buttermilk pancakes that cool crisp morning. Since Fall is in the air I decided why not throw in some delicious pumpkin puree and some white chocolate chips for the kids. WALAH! It was a success and every pancake was eating that morning. Which is a lot for this crew of kids, since most days it’s a struggle to finish the big batches of food I make. Dare I blame it on my growing boys? Or is it maybe because I ate them all? Who knows we wont speculate at this point.