1 cup non-fat dried milk
3/4 cup cornstarch
1/4 cup bouillon (if you have cubes you have to smash them up)
You can use whatever kind you like (ie, beef, veggie)
You can use whatever kind you like (ie, beef, veggie)
Full recipe HERE
Exploring Life One Plate & Adventure At A Time
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Mom of 4 beautiful children. Jay loves to blog about recipes, DIY and share her family's unique take on life. Her crew of 4 kids love sharing and making fun videos and posts about their lives.
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