2 cups Leftover Cooked Chicken, Cubed Or Shredded
? cups Whole Plain Greek Yogurt
3 Tablespoons Salsa Verde (or A 4-ounce Can Of Diced Green Chiles)
1 whole Green Onion, Chopped
¼ cups Fresh Chopped Cilantro
Check out THIS page for the recipe!
Mom of 4 beautiful children. Jay loves to blog about recipes, DIY and share her family's unique take on life. Her crew of 4 kids love sharing and making fun videos and posts about their lives.