2 lbs. ground beef
1 lb. ground breakfast sausage (mild or regular)
1/2 sleeve of finely crushed saltines or Ritz crackers
1 dash of Worcestershire
1 tsp. prepared mustard
1/2 c. brown sugar
Full recipe HERE
Jennifer is a work from home mom who currently lives in Missouri. She works from home as a virutal assistant and is also an Independent Scentsy Consultant. When she isn’t working she loves spending time with her family and crafting!